The “Transition to Organic Webinar Series,” held on Wednesdays Jan. 14-March 18, covers the certification process, market ...

Measuring progress in regenerative practices at the farm level offers the greatest benefits to growers and food corporates ...

SAN DIEGO -- Major supermarket chains are showing a strong interest in organic certification after Safeway chose to get three of its six flour mills certified by Quality Assurance International here.

First there was biodynamic, then there was natural and LIVE-certified. Now, wineries in the Napa Valley and beyond are ...

LA FARGE, Wis., Feb. 21, 2019 /PRNewswire/ -- Organic Valley and Maple Hill, leaders in 100% grass-fed organic dairy, today announced the launch of a new, third-party certification that sets the ...

Katherine Martinko is an expert in sustainable living. She holds a degree in English Literature and History from the University of Toronto. There's a new certification in the farming world. Called the ...

In this blog, SCS Global Services' organic program experts will answer some of the most important questions related to the ongoing challenges facing organic importers. Plus, we'll talk about what SOE ...

Serving giant fried chicken sandwiches and boasting the tagline “taste the revolution,” the Organic Coup opened quietly in Pleasanton, California last November. It’s a modest fast casual food joint ...

New Hampshire’s Department of Agriculture announced this week that it’s discontinuing the state-run organic certification program, forcing many local organic farmers to search for new options to allow ...

Fair Trade Certified. Certified Organic. Non-GMO. Certified Humane–we’re used to seeing these labels scattered over products touting their ethical and environmental backgrounds. But the brands and ...

The organic farming industry is booming. Since the U.S. Department of Agriculture launched its federal organic certification program in 2002, the number of organic farms has more than doubled. U.S.