LANCASTER − Preparation is the key to making a good holiday meal. That's what Lancaster High School culinary arts teacher Jeff Cecil and his class say. "Get everything bought the day before," Cecil ...

The last thing that you want after you wrap up your Thanksgiving meal is an upset stomach. Millions of Americans get sick from foodborne illnesseseach year, and roughly 128,000 of them are ...

Staying safe by socially distancing during these past months means cooking and eating at home more often. In fact, many of us have made more home-cooked meals during the last year than ever before.

UNESCO added the rituals surrounding Italian food preparation and consumption to its list of the world’s traditional ...

Preparing fresh fava beans is tedious, I won’t lie. But if you tackle the process separately from cooking with them for a meal, you’ll find the work worth the effort. Most traditional preparation ...

Artichokes signal that spring is in the air. With their earthy, herbaceous flavor, artichokes are in peak season from March through May. But did you know that they aren’t actually vegetables?

As AI becomes part of our everyday lives, it’s becoming hard to avoid, even in restaurants and our favorite food establishments. From AI-enabled chatbots for ordering to robots that prepare and ...