Learn how to prepare a Seafood Fiesta with Auntie Ann, chef of Tao Kantina in El Nido, Palawan, the Philippines. Her recipe ...
A fast-growing Filipino chain is serving burgers and chicken that seem like typical American fare—until you taste them.
At a time when most people would rather scroll through their phones than read an actual book, it’s surprising to find a local ...
The Department of Agriculture (DA) on Thursday announced that the P20-per-kilo rice program is now available in all of the 82 ...
A new Southeast Asian destination is emerging as a top choice for Indian travellers, offering visa-free entry, easy direct ...
Opinion
Philstar.com on MSNOpinion

Travel through food

I felt like I was riding a witch’s broom flying over our 7,000 islands as I walked through the Streetfood area of Terra Madre Asia Pacific held recently in Bacolod City, Negros Occidental.
The USA Cheese Guild is expanding its training and industry engagement efforts in the country as part of its campaign to strengthen its share in the domestic cheese market. The USA Cheese Guild said ...
In celebration of its 44th year last September, McDonald’s Philippines has opened its latest store in Cebu City, not only ...
At the quieter and more private end of Panglao, Bohol is Modala Beach Resort, where a family's love for travel, hospitality, ...
Across Asia, the calendar of regional sports competitions has expanded into a year-round circuit of movement, sound, and spectacle. Fans now follow events the way travelers follow monsoon patterns, ...
The first MICHELIN Guide for the Philippines is reshaping the local culinary scene, leading to larger crowds, increased sales and new opportunities for ...
The Philippines has a garbage problem that the world can see. Tons of our plastic waste continue to end up in the ocean. What lies ahead, however, is not only an environmental problem but also a trade ...