Apr 17, 2006 · The Cookshack, by design, results in no smoke ring but in turn offers the ability to smoke meats while working all day and sleeping all night--and using only ounces of wood. I've …

Explore discussions on smoking baby back ribs at different temperatures and wood usage for the perfect flavor. Join the Cookshack community for insights!

May 26, 2011 · Hello all, I'm a new member here and I have somewhat of a dilemma. I know the question of Smokin Tex vs CookShack has been discussed extensively on this forum, but I …

Aug 27, 2005 · Any difference between cookshack and smokin tex? They look like the same unit. Any smokin tex owners out there?

Aug 1, 2017 · However, there's no denying the FEC120 is Cookshack's answer to the fire hazards of the in-chamber firebox and the uneven heating of the FEC100. In other words, the FEC120 …

May 20, 2010 · Hey All, I've been a Cookshack owner for 6 years and have enjoyed many poultry and pork feasts from my cookshack. I have been interested in but have never tried cooking …

Sep 12, 2006 · My finalists include the Cookshack SM009, SM055, Amerique or a Bradley Stainless Steel or Traeger. Well, you're comparing smokers with different capabilities and …

Jul 30, 2008 · Looks like I'm going to be laid off in July 2009. My wife has told me to follow my passion and finally open a BBQ Joint / Premium Spice Shop. I want to focus on takeout but …

Jan 25, 2010 · I've gotten a lot of emails about it being "lost". Here you go. Thought I'd throw in the "old stuff" while the new one is being written. FYI, this an oldie and a goodie, first written in …

I made a cart for a smokin tex 1400 (about the same size as an 009) out of a large filing cabinet. Put an axel on one end with 6 in wheels and casters in front. My friend can wheel it from his …